This is the walnut, butter, vanilla, egg white filling
Here's the dough all ready to roll out
The dough rolled out, I probably could've made it bigger and more even, but I know for next time!
The filling spread out over the dough
I just realized I didn't take a picture of it rolled up :(
The FOUR loaves of Potica, in the oven starting to bake
Mmmmm....all done. Apparently it's a good thing when it splits on the side like this, I thought I messed up!
The sliced Potica on Christmas morning
A close up. Yummy!
Maddie is an official Slovenian! She really enjoyed the Potica, although she called it "cake". :)